संग्रह: Gluten-Free Flours/Attas

HeriMore’s Gluten-Free Flours/Attas are made for those who want wholesome, nourishing alternatives to traditional maida/wheat flour without giving up on taste, texture, or tradition. Our range of flours are 100% naturally gluten-free, milled in small batches, and made without any preservatives or artificial enhancers.

 

Whether you follow a gluten-free diet by choice or need, these attas are perfect for everyday use, light on the stomach, easy to digest, and rich in nutrition.